Business Disinfection Tips: 10 Areas You Shouldn’t Forget to Sanitize

It’s more important now than ever to disinfect a business on a regular basis and implement protocols based on solid business disinfection tips. Any illness can lead to numerous employee absences and expensive productivity disruptions. Though disinfecting can be a timely process, it’s important to disinfect common surfaces with a disinfecting product recommended by the Center for Disease Control and Prevention.

A full facility disinfection also has to be thorough, and done at regular intervals. Frequently used surfaces should be sanitized after every use, either by an employee or the user. Daily disinfections should be complemented by regular deep cleaning and sanitizing performed by employees or an experienced local commercial cleaning service. Any missed surfaces or disinfections can come with expensive consequences, which is why every business should make sure they don’t miss the most common facility surfaces.

Areas to Disinfect at a Business

Door Knobs

Door knobs should be near the top of a commercial disinfection checklist. Both internal and external door knobs should be disinfected with a commercial product—even on the coldest and hottest Wisconsin days. This should also be on the list of cleaning tasks performed after hours by a cleaning crew or commercial cleaning company.


Printer touch pads and keypads are frequently used by staff throughout the day. Ideally, both surfaces should be wiped down after each use.  


Office phones are hotbed for bacteria and viruses. Every part of the phone should be wiped down frequently, including the handset, headsets, buttons, and even the cord.

Tablets and Smartphones

Company electronics are an essential part of business operations, making them a logical target for bacteria and viruses. These devices are not always left in the office; the best tactic for cleaning and disinfection is to make cleaning products available for employees.

Keyboards and Laptops

Computers are an integral part of business life, but all that usage comes with a price. Many keyboards are full of harmful bacteria and viruses. Most keyboards and laptops are sealed, however they should still be cleaned carefully to prevent damage. Fortunately, it’s fairly easy to disinfect, and most commercial cleaning companies have products suitable for the task. 

Cabinet Handles

A seemingly routine task, opening a cabinet, is an easy way to transmit germs in a business. There are cabinets everywhere in most businesses, such as in the kitchen or office supply area. Fortunately, cabinet handles are fairly easy to clean, requiring frequent disinfections during the day and a deep clean after hours.

Restroom Faucets and Toilet Handles

These seemingly innocent surfaces can be the source of an outbreak. Business restrooms are frequently used, and a common source of bacteria and viruses. These business areas are easy to disinfect at a business with wipes throughout the day, and should be deep cleaned as part of a restroom cleaning checklist.


Towel and soap dispensers are useful items for frequent cleaning and disinfections, but they are also frequently touched. These dispensers should be restocked, cleaned, and disinfected frequently, and deep cleaned after hours.

Kitchen Appliances

Refrigerators, toasters, and microwaves are beneficial, but can also be detrimental to employees. The handles and latches on these appliances should be disinfected on a regular basis, especially between shifts and after hours.

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